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The accessory to prepare one of the thinnest type of Italian pasta: it is 1 mm in diameter. It looks like long filaments and is traditionally used with light condiments.
Compatible with Atlas 150.

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The accessory to prepare the ideal pasta for tasty and refined first course dishes.
A shape that is easily combined with particular sauces for a dish that pleases both the eyes and the palate.
Compatible with Atlas 150.

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The accessory to prepare the typical long pasta of Genoese cuisine.
Because it is flat, it is best combined with fresh sauces or fish.
Compatible with Atlas 150.

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The accessory to prepare the typical Neapolitan pasta, named after Princess Mafalda of Savoy because it resembles the lace in the precious dresses of queens.
Compatible with Atlas 150.

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The accessory to make the typical Tuscan pasta, rough to the touch but with a rich and strong taste. This shape is used with full bodied condiments, such as meat and game based sauces.
Compatible with Atlas 150.

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The accessory to make refined long pasta, enhanced by zigzag edges. This fairy-tale like and regal pasta is perfectly combined with rich recipes and unusual pairings.
Compatible with Atlas 150.

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The accessory to make the world’s most famous type of pasta at home. The thin round diameter makes it suitable for all types of condiment and to prepare dishes that will impress.
Compatible with Atlas 150.

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The accessory to prepare the best known type of pasta from Abruzzo, similar to tagliolini but thicker and square. Great with meat sauce or other thick sauces.
Compatible with Atlas 150.

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The accessory for pesto lovers. A light-coloured type of pasta of Ligurian origin, with a square cross-section and a width similar to linguine. Great for light, tasty sauces.
Compatible with Atlas 150.