Marcato Workshops @ Ambiente 2025

- Customize Your Marcato Product and Make It Unique!
During this workshop, our expert will personalize a selection of Marcato products with a laser engraving of a text of your choice (maximum 10 characters). Don't miss this opportunity to get your personalized Marcato product!
- The Pasta Machine Becomes Art: An Original Creative Project
An interactive workshop that highlights how the culinary world is closely connected with design and visual arts. Art Director Matteo Bertin will explore new creative frontiers by using Marcato products to create stunning prints. Discover how our iconic pasta machines have been transformed into an artistic tool for this special occasion. Experience this unique event at our stand and get an exclusive creative gift!
- Vicentia by Marcato Group: Excellence for the HoReCa Sector
In 2023, Vicentia joined Marcato Group, bringing with it its expertise in the HoReCa sector. Join our workshop to discover how professional Vicentia pasta machines provide innovative solutions designed for foodservice professionals. A unique opportunity to explore the efficiency, quality, and solutions for small-sized, mid-sized or large-scale catering businesses.
- Creative Ravioli: An Explosion of Colors and Flavors
Explore the world of pasta like never before! During this masterclass, our chef will teach you how to make decorated ravioli using natural colors, creative patterns, and edible flowers to create dishes that are as beautiful as they are delicious. Discover how imagination can transform pasta into a true culinary masterpiece: an unmissable opportunity for creative cooking enthusiasts.
- Biscuits for Every Occasion: From Aperitif to Dessert
Step into the delicious world of biscuits with Marcato! In this masterclass, you will learn how to make perfect biscuits—not only sweet but also savory—using alternative flours, spices, and special ingredients. With the help of our products and expert chef's advice, you’ll explore new ideas and techniques to create original treats, from classic desserts to gourmet options perfect for aperitifs and appetizers.